The home learning club for Key Stage 2 had many children using the opportunity to complete, learn about and develop their home learning. There was a real mix of activities from completing an American maths activity, a personal coat of arms being designed and even research on polar bears.
After school Miss Dineen and Mrs Jenkins run the cookery club in our well equipped and well appointed children's kitchen. Apples were being cut up using the safe and appropriate methods ready for making apple strudel.
Safety is paramount in the cookery club and children are encouraged and shown how to use the ovens and hobs safely. Here the chopped up apples and spices were being stewed and cooked ready to be used for the filling.
The cooled apple mix was used as a filling in the filo pastry before being folded into shape and cooked in the oven to make some apple strudel. They looked and smelt amazing!
